In this hands-on evening class, students receive all instruction, materials, tools, and ingredients needed to prepare their first bread dough.

Kneading bread is one of the reasons that many seniors don't do it.  This bread is made with simple, basic ingredients, and requires no kneading.  It produces a delicious loaf of bread with very little work, simple ingredients, and no preservatives nor any other chemicals.

Participants will take the dough home to let rise overnight and bake fresh bread the next morning. All tools used in class are included, and a detailed take-home guide covers every step from mixing to slicing.