Create a full taco-night experience from scratch in this hands-on cooking class featuring hearty lentil tacos, homemade soft tortilla shells, and refreshing mocktails. You’ll learn how to season and cook lentils into a flavorful, satisfying taco filling, then make warm, pliable tortillas using simple pantry ingredients.

The class also covers assembling tacos with fresh toppings and simple sauces, plus crafting vibrant, alcohol-free mocktails. Along the way, you’ll pick up essential techniques for dough handling, flavor balancing, and presentation.

By the end of the course, you’ll be confident hosting your own plant-based taco night complete with homemade tortillas and festive mocktails that are perfect for entertaining or enjoying a fun, hands-on meal at home.