Japchae Stir Fry
Learn to prepare japchae, a traditional Korean noodle dish. You’ll learn the various sauces for seasoning, vegetables you can use, as well as meat options. This dish does not use chili peppers, so it’s one of the non-spicy Korean dishes. NOTE: Please bring a knife, cutting board, measuring spoons, mixing bowl, non-stick frying pan, and a plastic container to take home what you made.
SKU: FA25LFCUL326A
September 26, 2025, 10:00 am to 1:00 pm
Building: MTP Education Center
Room: Studio 3
SKU: FA25LFCUL326B
November 14, 2025, 10:00 am to 1:00 pm
Building: MTP Education Center
Room: Studio 3
