Explore the flavors of Korea while learning to prepare bibimbap, a colorful dish featuring seasoned vegetables, a fried egg, and savory ground beef served over rice. Participants can customize their bowls by omitting the beef for a vegetarian option, adding chili pepper paste for extra spice, or choosing a milder seasoning. Colorful, comforting, and flavorful, bibimbap is as enjoyable to make as it is to eat.